About Cooking Outdoors
Grilled Chicken Wings
These wings are delicious and easy to make. Perfect for a backyard party or game night.
1 cup Crushed Pretzels
2 tbsp Yellow mustard
2 pounds Chicken wings
2 tbsp BBQ sauce
1 tbsp Hot sauce (Frank's RedHot®)
Crush pretzels in food processor. Toss wings and mustard in large bowl until coated, add crushed pretzels and toss until coated.
Preheat grill to medium heat. Cook wings on the preheated grill, turning once, until the chicken is well browned and no longer pink, 30 to 45 minutes.
Transfer wings to a clean large bowl and toss with BBQ sauce and hot sauce until coated and serve. Optionally you can return wings to grill on high heat and cook sauced wings to 2-3 minutes per side.
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